Pumpkin Bread

It's not fall till you smell the delicious smell of pumpkin bread baking in the oven! I made a loaf for Halloween night! My husband and I spent our Halloween waiting for Trick-Or-Treaters (who didn't show... more candy for us!!!) and we drank homemade Pumpkin Spice Lattes and ate warm delicious homemade Pumpkin Bread!
Happy Halloween!


Pumpkin Bread (makes 2 loaves)

Ingredients:
3 cups sugar
1 Cup Vegetable Oil
4 Eggs
1 15oz. Can of Pumpkin puree
2/3 Cup Water
3 1/2 Cups Flour
2 tsp. Baking Soda
2 tsp. Salt
1 tsp. Baking Powder
1 tsp. Nutmeg
1 tsp. Allspice
1 tsp. Cinnamon

Directions:
Preheat your oven to 350. Prepare 2 – 9×5 baking pans with non stick cooking spray. Cream sugar and oil together. Add eggs, pumpkin and water. Sift all dry ingredients together. Add dry ingredients to wet ingredients. Bake for 1 hour.



Serve with powdered sugar for a dessert!