When I first moved to NC with my husband, we had limited supplies. You know the story! Basically anything we could fit in my small car was all that we would take till our next visit to GA, when we would load up the car again! Well, let me clarify... my husband already had all his stuff in NC. And I just seem to own a lot of STUFF! I really try not to hold on to things (I cringe at the word Pack Rat), but I am such a "re-purpose-er". I don't like throwing many things out because I know I WILL use them in my life. And I do! Often! But until that moment... they sit around waiting.
With all of that said, we came to NC with a limited supply of my usual kitchen artillery. And of course, NO COOKBOOK? How did I forget that one! I did have a few recipes in my recipe box, but seriously, NO COOKBOOK!!!!!!! How was I to survive! I was very new to the cooking word, and as a longtime baking girl, all I knew was a recipe is a girl's best friend! So we quickly ran out to Barnes and Nobles and bought this book
Illustrated Quick Cook: Easy Entertaining, after-Work Recipes, Cheap Eats
by Heather Whinney
with a left over gift card from who knows when. I am happy to report: It was a good buy! It has TONS of quick recipes and tips and it is organized so well! You will notice a good handful of recipes I post are in this book (ie: Chicken with Noodles and Basil)
Have you tried this cook book? Tell me your thoughts!
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