Better than Jim 'N Nick's Cheesy Biscuit
from plainchicken.com
ingredients
1 1/2 cups Bisquick
3/4 cup buttermilk
3 Tbps sugar
1/4 tsp vanilla
1 cup cheddar cheese, shredded
directions
Preheat oven to 425. Stir together all ingredients just until combined. Scoop into a mini muffin pan coated with cooking spray. Bake 12-15 minutes, until golden. **I used a medium spoon and got 20 muffins**
Sorry for no picture on this one... I made them to go with the Potato Soup and I made them at a friend's house so they would be piping hot! I didn't feel comfortable taking a picture of them there... haha it still feels weird taking pictures of food!
Anyways, my review? They were good. They were fluffy and bite sized, which was perfect. And the cheese was a nice touch. But I honestly didn't care for the sweetness, and I am a SWEET addicted person! I love sweets. But I would've liked more of the buttermilk taste with these. SO the search continues for some Cheesy Biscuits!
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