So here is something I found that really works (and looks pretty!). Take a container of your choosing and pour a little dressing in the bottom. Then, fill up vertically with veggies that are shorter than the container with the lid on. (if you are cutting your own, use the container as a measuring mark!). And Voila! The dressing rises a little to cover the veggies, and it is the perfect serving size! Enjoy!

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